idallassleeping less and reading more

The organization that controls the video game rating system, the ESRB, has decided to revoke the ‘M for Mature’ rating from the GTA: San Andreas. The game cannot be sold in stores until some sort of resolution is found. This all stems from some mods that were released for the game that exposed some graphic sexual content in the form of a mini-game.

Broadband over Power Lines (BPL) is already available in some markets today. Power lines reach deep into rural areas that cable companies have not ventured into and where DSL is not available so there is a lot of excitement about the potential for expanding broadband access. So far BPL has not gained as much traction as cable and DSL Internet and they are still ironing out some kinks, but this infusion of cash should help that situation. It would be very nice to have another way to get the high-speed hookup so I’m hoping it all works out.

Google’s reason for the interest is not totally clear. They say they want to “help promote better access to the Internet” and I think that is a true statement. I’m sure they would also like to have their fingers deep into this new broadband pie when it becomes more universally available so there is an additional financial incentive. I’m all for a company like Google giving the telcos and the cable companies some good competition!

Experiments for NASA have shown that meat tissue can be grown from existing meat cells, and now a new paper proposes two new techniques for large-scale production of lab-grown meat for human consumption. They still have to figure out how to make the cultured meat more meat-like by combining all the different kinds of tissue naturally found in meat and ‘exercising’ it for the proper texture, but they seem confident.

The article is very optimistic about the potential health and environmental benefits, but I’m wondering about the possible cultural ramifications. There is already a divide between the people who eat organic food and those who eat standard chemically treated food. Organic food still mostly costs quite a bit more than standard food so there is a resulting economic (and social) gap. Some people just can’t afford organic food no matter how good it is for you. With cultured meat, a similar thing may happen.

If cultured meat techniques develop to a point where it is cheaper overall than raising and slaughtering livestock, the number of people producing traditional meat may go down and the prices may go up. If that trend continues then, at some point, only the well to do of the world will even be able to afford real meat and most people will only ever eat food grown in labs or genetically engineered to be easier/cheaper to produce. Organic, natural food may become even more of a luxury item than it already is today.